Aug 14, 2021
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Japanese Restaurant Dinnerware Sauce Dish
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Japanese Restaurant Dinnerware Sauce Dish
Features
1. The main material used for its making is plastic that makes it durable.
2. It is versatile and eco-friendly.
3. Fine workmanship and high-quality brand.
4. A great value product with guaranteed full satisfaction.
5. Perfect for personal use, great as a gift.
Specifications
- Technique: Frost
- Certification: FDA
- Certification: EEC
- Certification: LFGB
- Certification: CQI
- Certification: CE / EU
- Certification: SGS
- Quantity: 1
- Production: Single
- Model Number: JWT-57
- Dinnerware Type: Bowls
- Feature: Stocked
- Feature: Eco-Friendly
- Material: Plastic
- Plastic Type: Melamine
- Pattern Type: Solid
- Capacity: <1L
Dust or wipe clean with a cloth dampened with water once a week. Be sure not to leave water spots on the surface. These water spots will dry and could possibly leave permanent marks.
Clean stains/spots using the following steps: Dampen a soft cloth with a mixture of hot water and liquid dishwashing detergent. Wring the cloth as much as possible to remove excess liquid. Rub the surface lightly in a circular motion. Dry the surface immediately with a clean, soft towel.